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Explore the local culinary culture of Cusco on a guided tour. Savor a local brunch, visit a wholesale local market or no-touristy local market and dare to try guinea pig or pork.

Highlights

• Savor a local brunch with a choice of dishes such as kankacho and sarza mixta
• Visit a local market in the center of Cusco or a wholesale market
• Try guinea pig, a local delicacy, or pork, roasted, fried, or in broth
• Enjoy a local dessert, such as picarones or Peruvian donuts
• Learn about the local culinary culture and history of Cusco

Description

Discover the local culinary culture of Cusco on a guided tour. Visit a local market, enjoy a traditional brunch, and try guinea pig or pork for lunch. Finish your day with a sweet treat. Start your day with a local brunch. Choose from a local roast lamb called kankacho, a mix of pig and lamb visceras, or a beef hooves stew. Visit a local market in the center that is not yet touristy or a wholesale market. Next, go for your main dish of the day. Try guinea pig, a local delicacy, or pork, roasted, fried, or in broth. Finish your day with a sweet treat, picarones or Peruvian donuts.

Includes

Local brunch with multiple options Visit to a local or wholesale market Main dish featuring guinea pig or pork Local dessert tasting all necesary transpor to each activity

Important Information

• This tour involves a kind of walking, so wear comfortable shoes. Be prepared for strong flavors and original dishes. The tour is not suitable for vegetarians or those with food allergies.

Easy cancellation

Cancel up to 24 hours in advance for a full refund