Best Pisco Sour in Lima, Peru
Handpicked by a Local Expert
Cusco: Peruvian Cooking Class & Market Tour
1 ReviewsEnjoy an informative and hands-on introduction to Peruvian cuisine with an expert chef. Stroll through a local market where you will discover local the fruits and ingredients you will use. Sample your delicious creations for lunch with tasty Pisco Sours.
Highlights
- Enjoy the delicious dishes of traditional Cusqueña cuisine
- Take a walk through the bustling local market of San Pedro
- Learn how to make traditional Peruvian dishes with an expert chef
- Receive a restaurant cooking certificate and file of recipes
Description
Begin the experience by taking a 1-hour walk through the market of San Pedro, where you will learn more about the local fruits and ingredients that you will be using later on. Return to the restaurant and learn about Peru's most famous drink, the Pisco Sour. Receive a full explanation and tasting of Pisco grapes and their different qualities. After a toast, start the cooking class led by an expert chef, with extensive experience in cooking traditional Peruvian cuisine. Take part in an informative and entertaining class, choosing to make any of the following dishes including an appetizer of Jaucha (an ancient Andean dish), entrees of Causa Limeña, Papa a la Huancaína or Quinoa Salad, and the main course of Lomo Saltado, Ají de Gallina, or Quinua Atamalada. After this food adventure, enjoy the delicious dishes that you have created and taste your delicious Pisco. The entire tour lasts between 3-4 hours. At the end, receive a cooking certificate signed by the chef and a file of recipes to take home with you.Includes
Pick-up and drop-off from hotels in Cusco Bilingual cooking class Cooking equipment Lunch 1-hour San Pedro market tour File of recipes Cooking certificate Alcoholic drinks (available to purchase) Tips (optional) Extra ordersEasy cancellation
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Cusco: Peruvian Cooking Class & Market Tour
