Best Fusion Restaurants in Peru

Local Recommendations from our My Guide Peru team

Fusion cuisine is one of the new gastronomic phenomena to linger in Peru. Bringing together the best of two or more cultures and customs produces recipes that stand out with their excellent taste and originality.

It doesn't matter if it's an "Italian-Argentine" a "Peruvian-French" or an "Indo-Pakistani" restaurant, they all stand out for their tendency to reinvent and threaten to serve never-before-seen concepts to their diners.

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Sakae Sushi Bar

FusionJapaneseLatin AmericanRestaurants

The Sakae Sushi Bar Restaurant in Surco is located within the facilities of the Hotel Golf Los Incas. Here, traditional Japanese cuisine takes an innovative twist that adapts to the Peruvian palate, achieving an exquisite Nikkei fusion

Moshi Moshi Sushi Restaurant

FusionJapaneseLatin AmericanRestaurants

The Moshi Moshi Sushi Restaurant in San Isidro is one of those places that after discovering it you cannot miss. It offers you a variety of truly spectacular Peruvian-Japanese fusion dishes, among them the Tuna and Salmon Nigiris, the Octopus Sashimi, Makis variety and the acclaimed Acevichado Sushi with special cuts for group sharing.

LIMO Peruvian Cuisine & Pisco Bar

FusionJapaneseLatin AmericanSushiRestaurants

One of the kitchens that traveled the most in the world, and that most palates loved during the last decades, is Japanese cuisine. As always when a kitchen reaches a new land, it mixes with the techniques and ingredients of its new environment. The Nikkei culinary always includes fresh ingredients, clean flavors and a high professional level in handling details.

Tzuru Nikkei Restaurant

FusionJapaneseLatin AmericanSeafoodSushiRestaurants

If you are looking for the perfect combination between traditional Nikkei cuisine and powerful Peruvian flavors, you cannot miss the Tzuru restaurant. Located in the San Isidro district, this restaurant seeks to stand out among others while maintaining the essence, art, harmony and precision of Japanese cuisine and in turn wrap it with the boldness of the Peruvian flavor, characteristics that it seeks to highlight in each of its dishes.

Páru Inkas Sushi & Grill Lima

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Parú opens its doors in the Belgrano neighborhood to offer us a proposal of oriental fusion cuisine by the Peruvian chef Jann Van Oordt.

The Good Death

FusionJapaneseLatin AmericanSeafoodRestaurants

La Buena Muerte Restaurant is in La Victoria and is the second place of this Nikkei cevichería. It was inaugurated in 1993 by Minoru Kunigami and based on experience in the first store in downtown Lima, here he also endowed his preparations with the culinary magic of Japanese and Peruvian cuisine.

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