Best Sushi Restaurants in Lima
Local Recommendations from our My Guide Peru team
The trend of Peruvianizing sushi has spread well past acevichados and tiradito. Sushi is usually eaten warm and topped with fried panko. What stands out is the roll, known as a maki in Peru.
One of the qualities of Japanese sushi, its delicate flavor, has been transformed here to cater to the Peruvian preference for intense flavors.